RU Eating 1.2.8

This application provides a streamlined way to explore dining options at various locations such as Busch Dining Hall, Livingston Dining Commons, Neilson Dining Hall, and The Atrium. Users can access both dine-in and takeout menus with ease.

One of the key features is the ability to filter menu items based on specific ingredients, which includes warnings about potential dietary restrictions. This ensures that diners can make informed choices according to their dietary needs.

The sorting functionality enhances the user experience, allowing individuals to arrange menu items by name, carbon footprint, number of ingredients, or specific nutrient amounts. Detailed descriptions sourced from Wikipedia provide additional context for each item.

Users can permanently favorite items for quick access and view all selected favorites in one convenient location. The application also offers comprehensive nutrition facts for items, enabling precise calculations of nutritional values, down to decimal points.

For those focused on sustainability, there are options to filter menu items by personal favorites or those with low carbon footprints. Historical data is accessible as well, enabling users to view menus from any date.

Current operational status of dining halls is clearly displayed, indicating which locations are open or closed. Users have the option to utilize FDA daily values instead of default values, alongside the ability to hide nutrients that hold no value or are zero.

Additionally, the application enhances usability by renaming items for consistency and reordering the menu to prioritize frequently used categories at the top. Visual elements such as the app icon and color scheme can also be customized for a more personalized experience.

For further information or to access the application, visit the GitHub repository.